Name: Pan Seared Tuna Asian Style
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Ingredients: 2 handfuls Cilantro Leaves (Finely chopped); 1/2 Jalapeno (Sliced); 1 tsp Fresh Ginger (Grated); 1 Garlic Clove (Grated); 2 Limes (Juiced); 2 tbsp Soy Sauce; 1 pinch Sugar; 1/4 tsp Sea Salt; 1/4 tsp Freshly Ground Pepper; 1/4 cup Extra Virgin Olive Oil; 6 oz Sushi Grade Tuna; 1 Ripe Avocado (Peeled, Pitted and Sliced)