If you’ve ever been to Chicago, you may have been to Portillos. If you haven’t, you need to. This a very close copy of their amazing Asian Cole Slaw.

A party favorite around the neighborhood, the Crunchy Asian Cole Slaw has an amazing flavor and is simple to make. It’s a guaranteed hit with your friends.

Asian Crunchy Coleslaw

Print Recipe

Prep Time 15

Total Time 15

Course Side Dish

Cuisine Asian

Servings 8 people

Ingredients

Main Ingredients

1 bag Cole Slaw
4 Green Onions
1 bag Ramen Noodles
1 cup Sliced Almonds
1/3 stick Butter

Dressing

1/2 cup Vegetable
1/3 cup Sugar
1/4 cup Apple Cider Vinegar
6 dash Soy Sauce

Instructions

Preperation

Slice the Onion and mix with the Cole Slaw mix and set aside in a bowl.
Crush the Ramen Noodles and set aside.
Melt the Butter in a frying pan, add the crushed Ramen Noodles and Almonds and then saute, stirring frequently until they are Golden Brown. Place in a separate bowl.

Dressing

Mix the Oil, Sugar, Vinegar and Soy Sauce in a separate bowl.
* It's better if you do this the night before.

Serving

Bring all the bowls of ingredients to your party, combine them all together and serve.